ISO Certifications
All of Generation R’s catering and F&B operations comply with the ISO 22000:2018 Food Safety Management System. Generation R’s operations are compliant with the ISO 22000:2005 Food Safety Management System, in accordance with the Hazard Analysis Critical Control Point (HACCP) and ISO 9001:2008 Quality Management System regulations. This only reflects our firm commitment to maintaining the highest calibre of food safety and upholding 100% compliance across all our business units and services.